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| Yummy Meatloaf Recipes |
- PREP 10 mins
- COOK 1 hr
- READY IN 1 hr 10 mins
Ingredients
Original recipe makes 6 to 8 servings
- 2 pounds ground beef
- 1/2 onion, chopped
- 1 (10 ounce) package saltine crackers, crushed
- salt to taste
- 1/4 teaspoon ground black pepper
- 1 tablespoon steak sauce
- 2 eggs
- 3/4 cup water
Directions
- Preheat oven to 350 degrees F (175 degrees C).
- In a large bowl, combine the beef, onion, crushed crackers, salt, ground black pepper, steak sauce, eggs and water and mix well. Transfer to an ungreased 9x13 inch baking dish. Form into a loaf about 6x10 inches.
- Bake at 350 degrees F (175 degrees C) for 1 hour, or until center is completely cooked.
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