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| Yummy Garlic Croutons Recipes |
- PREP 5 mins
- COOK 8 mins
- READY IN 13 mins
Original recipe makes 6 servings
- 1 (1 pound) loaf day old French bread
- 2 tablespoons garlic powder
- 2 tablespoons dried basil
- 1/2 cup vegetable oil
Directions
- Preheat oven to 400 degrees F (200 degrees C).
- Cut bread into small cubes and place onto a shallow baking pan or cookie sheet.
- Drizzle oil over the bread to lightly cover and sprinkle with garlic powder and basil.
- Bake at 400 degrees F (200 degrees C) for 5 to 10 minutes or until lightly brown and toasted.
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