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| Unbelievably Easy and Delicious Vegetarian Chili Recipes |
- PREP 5 mins
- COOK 10 mins
- READY IN 15 mins
Ingredients
Original recipe makes 6 servings
- 1 (28 ounce) can diced tomatoes with juice
- 1 small onion, diced
- 1 (15 ounce) can white beans, drained
- 1 (15 ounce) can chili beans, with liquid
- 1 (1.25 ounce) package reduced sodium taco seasoning mix
- 1 (1 ounce) package ranch dressing mix
- 1 (12 ounce) package vegetarian burger crumbles
- 1 (8 ounce) package shredded Cheddar cheese (optional)
Directions
- Mix the tomatoes, onion, white beans, chili beans, taco seasoning mix, and ranch dressing mix in a large pot over medium heat. Bring to a boil. Reduce heat to low, mix in the burger crumbles, and continue cooking until heated through. Top with cheese to serve.
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