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| Super Grouper Recipes |
- PREP 10 mins
- COOK 10 mins
- READY IN 20 mins
Ingredients
Original recipe makes 4 servings
- 1/2 cup butter, melted
- 2 tablespoons lemon juice
- 1/4 teaspoon garlic salt
- 1/2 teaspoon dried parsley
- 1/8 teaspoon paprika
- 1/4 teaspoon ground white pepper
- 2 pounds grouper fillets
- 2 tablespoons mayonnaise
- 1/8 teaspoon paprika
Directions
- Preheat oven to 350 degrees F (175 degrees C). Combine melted butter and lemon juice in a small bowl. Brush 2 tablespoons of this mixture on a piece of foil placed on the broiler pan.
- Mix together garlic salt, parsley, paprika and white pepper. Sprinkle spice mixture on both sides of fillets.
- Bake fillets until meat flakes, about 10 minutes. Brush fillets again with lemon butter and spread with mayonnaise. Sprinkle with paprika before serving.
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