Mango Sorbet Recipes |
- PREP 15 mins
- READY IN 15 mins
Ingredients
Original recipe makes 6 cups
- 4 mangos - peeled, seeded, and cubed
- 1 cup simple syrup
- 3 tablespoons fresh lime juice
Directions
- Place cubed mango in a food processor, and puree. Pour in simple syrup and lime juice, and puree until smooth.
- Place in an ice cream maker. Freeze thoroughly.
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