Jackie's Special Meatloaf Recipe

Jackie's Special Meatloaf Recipes

  • PREP 15 mins
  • COOK 1 hr
  • READY IN 1 hr 15 mins 

Ingredients

Original recipe makes 6 servings

  •  1 pound ground beef
  •  2 eggs, beaten
  •  1 cup panko bread crumbs
  •  3/4 cup ketchup, divided
  •  1 tablespoon salt-free seasoning blend
  •  1 tablespoon garlic powder
  •  1 tablespoon onion powder
  •  salt to taste
  •  ground black pepper to taste


Directions


  1. Preheat oven to 350 degrees F (175 degrees C). Lightly grease a baking pan.
  2. Place the ground beef, eggs, panko, and 1/2 cup ketchup in a large bowl. Mix by hand, and season with salt-free seasoning blend, garlic powder, onion powder, salt, and pepper. Form into a loaf shape, and place on the prepared baking pan. Drizzle with remaining 1/4 cup ketchup.
  3. Bake 1 hour in the preheated oven, to an internal temperature of 160 degrees F (70 degrees C).
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