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| Grilled 'Fusion' Pork Chops Recipes |
- PREP 5 mins
- COOK 20 mins
- READY IN 3 hrs 25 mins
Ingredients
Original recipe makes 4 servings
- 1/4 cup soy sauce
- 1/4 cup lime juice
- 1 tablespoon garlic paste
- 1 tablespoon ginger paste
- 4 (1-inch-thick) pork chops
- 1 tablespoon garam masala
Directions
- In a bowl, stir together soy sauce, lime juice, garlic, and ginger.
- Place pork chops in a glass dish. Pour soy sauce mixture over chops. Cover, and refrigerate 2 to 3 hours, turning occasionally.
- Preheat an outdoor grill for direct heat and lightly oil grate.
- Place chops on the grill. As they cook, sprinkle with garam masala. Cook about 10 minutes on each side.
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