Easy Vegan Peanut Butter Fudge Recipes |
- PREP 10 mins
- COOK 5 mins
- READY IN 40 mins
Ingredients
Original recipe makes 1 - 9 inch square baking dish
- 3/4 cup vegan margarine
- 1 cup peanut butter
- 3 2/3 cups confectioners' sugar
Directions
- Lightly grease a 9x9 inch baking dish.
- In a saucepan over low heat, melt margarine. Remove from heat and stir in peanut butter until smooth. Stir in confectioners' sugar, a little at a time, until well blended. Pat into prepared pan and chill until firm. Cut into squares.
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