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| Cinnamon Pumpkin Waffles Recipes |
- PREP 10 mins
- COOK 40 mins
- READY IN 50 mins
Ingredients
Original recipe makes 8 waffles
- 1 cup whole wheat flour
- 1/4 cup wheat germ
- 1/3 cup white sugar
- 1 teaspoon ground cinnamon
- 1 teaspoon pumpkin pie spice
- 1/2 teaspoon ground nutmeg
- 1/2 teaspoon salt
- 1 tablespoon baking powder
- 3/4 cup milk
- 1/2 cup pumpkin puree
- 2 tablespoons melted butter
- 2 tablespoons olive oil
- 1/2 cup unsweetened applesauce
- 1 egg
- 1 egg white
- 1/2 cup chopped pecans
Directions
- Preheat a waffle iron according to manufacturer's instructions. Combine flour, wheat germ, sugar, cinnamon, pumpkin pie spice, nutmeg, salt, and baking powder in a bowl. Set aside.
- Beat together milk, pumpkin puree, butter, oil, applesauce, whole egg, and egg white. Stir flour mixture into the pumpkin mixture along with the pecans.
- Ladle the batter onto the preheated waffle iron. Cook the waffles until golden and crisp, 5 to 7 minutes.
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