 |
| Cinnamon Cranraisin Bread Recipes |
Original recipe makes 1 1 1/2-pound loaf
- 3/4 cup warm water
- 1 egg, lightly beaten
- 1 tablespoon margarine
- 2 2/3 cups all-purpose flour
- 3 tablespoons dry milk powder
- 2 tablespoons white sugar
- 2 teaspoons ground cinnamon
- 1 teaspoon vanilla extract
- 1 teaspoon salt
- 1 1/2 teaspoons active dry yeast
- 1/2 cup sweetened dried cranberries
Directions
- Place warm water, egg, butter or margarine, flour, powdered milk, sugar, cinnamon, vanilla, salt, and yeast into the bread machine in the order suggested by the manufacturer. Start the machine.
- After the first rise, add the dried cranberries. Continue baking.
Posts
No comments for: "Cinnamon Cranraisin Bread Recipe"
Leave a Reply