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| Chilled Strawberry Soup Recipes |
- PREP 10 mins
- READY IN 8 hrs
Ingredients
Original recipe makes 6 servings
- 2 cups frozen strawberries
- 2 cups milk
- 1 cup heavy cream
- 1/2 cup sour cream
- 2 tablespoons white sugar, or to taste
Directions
- Puree strawberries, milk, cream and sour cream in a blender or food processor until smooth. Stir in sugar to taste. Chill 8 hours or overnight in refrigerator before serving.
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