Chicken Teriyaki - It's a Secret Recipes |
- PREP 45 mins
- COOK 20 mins
- READY IN 1 hr 5 mins
Ingredients
Original recipe makes 4 servings
- 3/4 cup soy sauce
- 1 cup mayonnaise
- 6 skinless, boneless chicken breast halves - pounded thin
Directions
- In a medium bowl, mix together the soy sauce and mayonnaise. Add the chicken, and turn to coat. Cover, and marinate for 30 minutes.
- Preheat a grill for medium heat. When the grill is hot, lightly brush the grate with oil.
- Place the chicken onto the grill with a thick coating of the marinade. Discard remaining marinade. Cook for about 10 minutes per side, or until chicken is firm and juices run clear.
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