Chicken a la Camille Recipe

Chicken a la Camille Recipes

  • PREP 5 mins
  • COOK 40 mins
  • READY IN 45 mins 


Ingredients

Original recipe makes 4 servings

  •  4 skinless, boneless chicken breast halves
  •  1/4 cup Italian-style seasoning
  •  1 cup barbeque sauce



Directions


  1. Preheat oven to 350 degrees F (175 degrees C).
  2. Place chicken and seasoning in a resealable plastic bag; seal and toss to coat; place coated chicken in a lightly greased 9x13 inch baking dish.
  3. Bake at 350 degrees F (175 degrees C) for 20 minutes.
  4. Place sauce in a shallow dish or bowl and dip chicken in sauce to coat lightly.
  5. Bake for another 20 minutes; serve with additional barbeque sauce.
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