 |
| Cheese Herb Bread Recipes |
- PREP 10 mins
- COOK 40 mins
- READY IN 3 hrs
Ingredients
Original recipe makes 1 -1 1/2 pound loaf
- 1 1/4 cups warm water (110 degrees F/45 degrees C)
- 3 cups bread flour
- 2 tablespoons dry milk powder
- 2 tablespoons white sugar
- 1 1/2 teaspoons salt
- 2 tablespoons butter, softened
- 3 tablespoons grated Parmesan cheese
- 1 1/2 teaspoons dried marjoram
- 1 1/2 teaspoons dried thyme
- 1 teaspoon dried basil
- 1 teaspoon dried oregano
- 1 tablespoon active dry yeast
Directions
- Place ingredients in bread machine pan in the order suggested by the manufacturer. Select the Basic or White Bread cycle, and press Start
Posts
No comments for: "Cheese Herb Bread Recipe"
Leave a Reply