Butter Icing for Sugar Cookies Recipes |
Ingredients
Original recipe makes 1 cup
- 1 1/2 cups confectioners' sugar
- 3 tablespoons butter, softened
- 1 tablespoon vanilla extract
- 1 tablespoon milk
- 3 drops red food coloring
- 1 (2.25 ounce) jar red decorator sugar
Directions
- Combine confectioners' sugar butter, vanilla and milk, beating until creamy. Thin with a few more drops of milk (if necessary) to reach desired spreading consistency. Stir in optional food coloring. Spread frosting over cooled cookies and decorate with colored sugar, if desired.
No comments for: "Butter Icing for Sugar Cookies Recipe"
Leave a Reply