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| Butter Icing for Cookies Recipes |
- PREP 10 mins
- READY IN 10 mins
Ingredients
Original recipe makes 2 1/2 cups
- 2 cups confectioners' sugar
- 2 1/2 tablespoons cream
- 4 tablespoons butter
- 1 teaspoon vanilla extract
Directions
- In a saucepan, over medium heat, heat cream and butter until butter is melted. Stir in the vanilla and confectioners' sugar. Remove from heat, and beat with an electric mixer until thick and smooth.
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