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| Best in Show Blackberry Cobbler Recipes |
- PREP 15 mins
- COOK 45 mins
- READY IN 2 hrs
Ingredients
Original recipe makes 1 9x9-inch baking dish
- 1/2 cup white sugar
- 1 cup all-purpose flour
- 2 teaspoons baking powder
- 1/2 cup milk
- 1/4 cup melted margarine
- 2 cups fresh blackberries
- 1/2 cup white sugar
- 1 cup water
Directions
- Preheat an oven to 350 degrees F (175 degrees C). Grease a 9x9-inch baking dish.
- Whisk 1/2 cup sugar together with the flour and baking powder in a mixing bowl. Stir in the milk and margarine until a batter forms. Scrape into the prepared baking dish. Add the blackberries, and sprinkle with 1/2 cup sugar. Pour in the water.
- Bake in the preheated oven until the batter has risen and the top is brown, 45 minutes to 1 hour. Cool before serving.
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