French Toast II Recipes |
- PREP10 mins
- COOK25 mins
- READY IN35 mins
Ingredients
Original recipe makes 12 slices
- 4 eggs
- 3/4 cup milk
- 3 tablespoons brown sugar
- 1 teaspoon ground nutmeg
- 12 slices white bread
- 1 tablespoon ground cinnamon
Directions
- In a large mixing bowl, beat the eggs. Add the milk, brown sugar and nutmeg; stir well to combine.
- Soak bread slices in the egg mixture until saturated.
- Heat a lightly oiled griddle or frying pan over medium high heat. Brown slices on both sides, sprinkle with cinnamon and serve hot.
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