Cheesy Ham and Hash Brown Casserole Recipe

Cheesy Ham and Hash Brown Casserole Recipes
  • PREP15 mins
  • COOK1 hr
  • READY IN1 hr 15 mins
Ingredients


Original recipe makes 12 
  •  1 (32 ounce) package frozen hash brown potatoes
  •  8 ounces cooked, diced ham
  •  2 (10.75 ounce) cans condensed cream of potato soup
  •  1 (16 ounce) container sour cream
  •  2 cups shredded sharp Cheddar cheese
  •  1 1/2 cups grated Parmesan cheese

Directions

  1. Preheat oven to 375 degrees F (190 degrees C). Lightly grease a 9x13 inch baking dish.
  2. In a large bowl, mix hash browns, ham, cream of potato soup, sour cream, and Cheddar cheese. Spread evenly into prepared dish. Sprinkle with Parmesan cheese.
  3. Bake 1 hour in the preheated oven, or until bubbly and lightly brown. Serve immediately.


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