Cheeseburger Meatloaf Recipe

Cheeseburger Meatloaf Recipes
  • PREP20 mins
  • COOK1 hr
  • READY IN1 hr 20 mins

Ingredients 

Original recipe makes 8 servings
  •  2 pounds ground beef
  •  3/4 cup fresh bread crumbs
  •  1/2 cup minced onion
  •  2 eggs, beaten
  •  1 1/2 teaspoons salt
  •  1 1/2 teaspoons ground black pepper
  •  3 cups shredded Cheddar cheese

 Directions
  1. Preheat oven to 350 degrees F (175 degrees C).
  2. In a large bowl, combine the beef, bread crumbs, onion, eggs, salt and pepper, and mix well. Pat out meat mixture into a 14x18 inch rectangle on a piece of wax paper. Spread cheese over the meat, leaving a 3/4 inch border around the edges. Roll up jelly roll fashion to enclose the filling and form a pinwheel loaf. Press beef in on both ends to enclose the cheese. Place in a 10x15 inch baking dish.
  3. Bake in the preheated oven 1 hour, or until internal temperature reaches 160 degrees F (70 degrees C).


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